Platter with pickled Swedish herring and garniture.
* 3 Utvalda snaps / 3 assorted swedish snaps (95)
Lightly salted raw salmon (cold) with creamed potatoes and dill
Handpeeled shrip in lemon and dill mayonaise on toast
Caesar sallad with chicken, lightly salted pork, parmesan and garlic bread.
Swedish meatballs, homemade with mashed potatoe, cream sauce ‘n lingonberries and pickled cucumber
Hamburger with cheese and bacon and fries
House springrolls with Swedish flavors of West Botnia cheese
Creamy soup of pumpkin with pancetta chips, crutons and parmesan
House salad with shredded calamares, carrot and cebery
Thin slices of beef tenderloin with parmesan, roasted pinenuts, rocket salad, truffle oil
Fresh tortelloni stuffed with ricotta and spinach with sage and tomato sauce or gorgonzola sauce with truffle oil and walnuts
House pasta with fresh penne, sliced beef tenderloin with zucchini, mushrooms, parmesan, garlic, piri piri and cream
Fresh bigoli in a slightly spiced, rich tomatoesauce with scampi, calamari, mussels and half a lobster
Fresh pappardelle with chicken, tomatosauce, spinach, garlic
Filet of duck served with fig sauce and gratinated potatoes
with goat cheese, truffle cream
Grilled beef tenderloin, sauteed spinach, balsamico-
rosemary dressing, served with potatoe gratin
Filet of deer with deep fried potatoe dumpling, salad of fennel,
raw preserved cranberries and a redwine-cognac sauce
Grilled racks of lamb with homemade potato wedges,
chilifried vegetables, rosemary sauce and fetacheese crème
Grilled filet of salmon with parmesantossed potatoes,
soya beans and limesauce
Lightly broiled tuna with puré of black salsify,
deep fried cauliflower, wasabioil
House fish and seafood casserole in rich tomato sauce with garlic,
basil and white wine, garlic bread
Mixture of different seafood ovenbaked with garlic and
white wine: langoustines, prawns, halibut and half a lobster
Homemade chocolate truffle of the day
White chocolatemousse with cloudberries, cardamum
and pistachio nuts
A scoop of ice cream or sorbet
Warm chocolate cake with whipped cream and vanilla,
raw preserved raspberries
